Two suitable cakes
Introduction:
"This is a small noodle that my family often makes. It has strong fragrance and low requirements for making. The dosage of each formula can be increased or decreased according to personal taste. Because I didn't weigh it in advance, the dosage is estimated."
Production steps:
Step 1: 1, flour and eggs, milk, honey, peanut oil, yeast knead into a ball, wake up to twice the size.
Step 2: take out the dough, press and exhaust, and roll it into 5 mm thick dough.
Step 3: press out the figure with the die.
Step 4: you can also cut into strips about 3cm wide, and then change the knife into a diamond.
Step 5: wake up for 20 minutes.
Step 6: cover the pan with a small heat and heat it.
Step 7: preheat the oven at 180 degrees for 10 minutes.
Materials required:
Flour: About 1000g
Eggs: two, about 100g
Milk: About 250ml
Peanut oil: About 70g
Honey: About 100g
Yeast: About 5g
Note: 1, compared with the brand, baking should be more labor-saving. 2, the color of the brand is beautiful, the taste is soft, the color of the roast is even, the taste is strong and soft. 3, all kinds of ingredients should not be added at one time, according to the actual situation. 4, the amount of ingredients can be adjusted by yourself, the surface can be hard or soft, to achieve the best degree without hand powder. 5, the surface is hard, the taste of the brand is better
Production difficulty: simple
Process: Baking
Production time: 10 minutes
Taste: Original
Chinese PinYin : Kao Lao Liang Xiang Yi De Qiao Bing
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