Stir fried soybean protein with Scallion(da cong chao da dou dan bai )
Stir fried soybean protein with Scallion
Introduction:
Production steps:
Materials required:
Scallion: 125g
Soy protein: 45g
Douchi: right amount
Soy sauce: moderate
Salt: right amount
Sugar: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Da Cong Chao Da Dou Dan Bai
Stir fried soybean protein with Scallion
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