Exquisite spicy hot(jing pin ma la tang )

Exquisite spicy hot

Introduction:

"Today's dinner is Malatang, with its own seasonings and spices. The Malatang made at home is much more fragrant and clean than the one made outside... So housewives (housewives) also come to have a look to make a reference, this is what I specially learned for my wife..... (make sure that the fragrance circulates in the room for a week, and the flavor is volatilized and dispersed) the production process is as follows:

Production steps:

Materials required:

Bone soup: 1 bag

Butter: 100g

Salad oil: 100g

Dried pepper: 100g

Ginger: 1 small piece

Garlic: 6 petals

Jingcong: 2 sections

Baijiu: 2 tablespoons

Wolfberry: 10 capsules

Sichuan bean paste: 3 tbsp

Pepper: 50g

Sugar: 3 tbsp

Rock sugar: 15g

Tangerine peel: 1 yuan

Caokuo: 2 pieces

Fennel: 15g

Star anise: 3 capsules

Shannai: 1 capsule

Cinnamon: 1

Fragrant leaves: 3 pieces

Cloves: 3

Salt: 2 teaspoons

MSG: 1 teaspoon

White pepper: 1 / 2 tsp

Soy sauce: 2 tbsp

matters needing attention:

Production difficulty: unknown

Process: others

Production time: 10 minutes

Taste: Original

Chinese PinYin : Jing Pin Ma La Tang