Fried Shrimps in Hot and Spicy Sauce(xiang la xia )
Fried Shrimps in Hot and Spicy Sauce
Introduction:
Production steps:
Materials required:
Shrimp: 500g
Dry red pepper: 4
Yellow rice wine: right amount
Chicken essence: appropriate amount
Salt: right amount
Sugar: right amount
Vinegar: right amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 10 minutes
Taste: Original
Chinese PinYin : Xiang La Xia
Fried Shrimps in Hot and Spicy Sauce
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