beef with broccoli (xi lan hua chao niu rou )

beef with broccoli

Introduction:

"Broccoli is a variety of cabbage, native to Italy. The nutritional value of broccoli is second to none among all kinds of vegetables. Vitamin C content is very high, not only conducive to human growth and development, more importantly, it can improve human immune function, promote liver detoxification, enhance people's physique, increase disease resistance, and has anti-cancer effect

Production steps:

Materials required:

Beef: 150g

Broccoli: moderate

Carrot: a small cut

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: Original

Chinese PinYin : Xi Lan Hua Chao Niu Rou