Xinchang taro dumplings(xin chang yu jiao )
Xinchang taro dumplings
Introduction:
"Because I always like to eat taro dumplings, but the ones in the shop are often small and expensive, so I plan to make them myself."
Production steps:
Materials required:
Taro: 5
Potato flour: 200g
Pork: 250g
Leeks: moderate
Salt: 10g
MSG: 5g
matters needing attention:
Production difficulty: simple
Process: others
Production time: one hour
Taste: Original
Chinese PinYin : Xin Chang Yu Jiao
Xinchang taro dumplings
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