Fried pork(nong jia xiao chao rou )

Fried pork

Introduction:

"I think a happy woman must know how to love herself and make a delicious meal, which is the starting point of happiness ~"

Production steps:

Step 1: wash raw materials, drain water and set aside

Step 2: cut the lean meat into small pieces, add 1 teaspoon cooking wine, 1 / 2 teaspoon soy sauce, a little raw powder, a little salt, stir well, marinate for about 10 minutes; soak green pepper in vinegar for 5 minutes

Step 3: pour a little oil into the pan, heat slightly, add onion, ginger and garlic, stir fry repeatedly; add lobster sauce. Stir fry the cured lean meat.

Step 4: put in a spoonful of soy sauce, stir fry the pepper

Stir in a little spicy salt and stir over high heat for 5 minutes.

Step 6: it's done

Materials required:

Skinned lean pork: 200g

Green pepper: 4

Garlic: half clove

Jiang: a little

Douchi: a little

Old style: moderate

Raw powder: appropriate amount

Oyster sauce: right amount

Note: Pepper vinegar is very tasty~

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: Original

Chinese PinYin : Nong Jia Xiao Chao Rou