Fry until the eggplant is processed(jian zhi jia gong qie zi )

Fry until the eggplant is processed

Introduction:

"The eggplant made in this way is crisp on the outside and tender in the inside. My husband said it tastes like fish fillets. You can try it."

Production steps:

Materials required:

Scallion: right amount

Eggplant: two

Flour: right amount

Water: moderate

Salt: right amount

MSG: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: half an hour

Taste: Original

Chinese PinYin : Jian Zhi Jia Gong Qie Zi