Financier
Introduction:
"Fernandez is a small French pastry with some origins. It is usually made of traditional molds and looks like a gold bar after it is finished. Specific origin, interested in children's shoes can baidu about. This dim sum is very wet, almond flavor, I use rose shaped silicone mold, after demoulding, it looks like a rose, ha ha. Fernander's batter can also be added spices, nuts, chocolate, vanilla, fruit and so on to change a rich multi-layer taste
Production steps:
Materials required:
Low powder: 30g
Almond powder: 30g
Protein: 2
Butter: 55g
Powdered sugar: 70g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: milk flavor
Chinese PinYin : Fei Nan Xue
Financier
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