Mashed sweet potato pancakes(fan shu ni jian bing )

Mashed sweet potato pancakes

Introduction:

"Today's boring sweet potato paste pancakes are more smooth and tender than ordinary pancakes! It's good to drink tea and taste them at the same time!"

Production steps:

Step 1: Sweet Potato (also known as sweet potato) 2

Step 2: the sweet potato is cooked (I use the microwave oven to cook it) and then peeled and pressed into mud. (my sweet potato mud is made from the minced meat cup in the soybean milk machine, which is very fast and convenient.)

Step 3: prepare 3 ~ 4 spoons of flour (the size of the spoon is the same as that in the picture), 3 spoons of sugar and 2 cups of milk! Put the above materials into the sweet potato paste and mix them well (I use the soybean milk cup of the soybean milk machine to paste all the materials)

Step 4: make it paste-_ -It's like rice paste. Its color is like taro

Step 5: forget to take a picture of the steps when frying. Anyway, it's just to dry the pan, put some oil in it, and then pour a spoonful of paste into the pan to fry!

Step 6: This is what it looks like after frying! The technology doesn't pass the standard, it's impolite!!!

Step 7: the taste is OK. A cup of tea and a few cakes are quite relaxing

Materials required:

Purple sweet potato: 2

Flour: 3 teaspoons

Milk: 2 cups

Sugar: 3 teaspoons

Note: I use the blender to help fight, so it doesn't take much time!

Production difficulty: ordinary

Technology: decocting

Production time: half an hour

Taste: sweet

Chinese PinYin : Fan Shu Ni Jian Bing