Pickled pepper(yan la jiao )

Pickled pepper

Introduction:

"After the red capsicum is chopped, another batch of capsicum is red on the tree. Pick them, cut them with a knife, and use the method of pickling and chopping capsicum to deal with them. However, since it is a rough version, even garlic and ginger are not chopped too much. Ha ha, this saves a lot of effort."

Production steps:

Materials required:

Pepper: right amount

Garlic: right amount

Ginger: right amount

Whisky: moderate

Salt: right amount

Sugar: right amount

matters needing attention:

Production difficulty: ordinary

Process: salting

Production time: several days

Taste: Original

Chinese PinYin : Yan La Jiao