Strawberry bran cup(cao mei mu kang bei )

Strawberry bran cup

Introduction:

Production steps:

Step 1: raw materials

Step 2: put the biscuit into the fresh-keeping bag and crush it with a rolling pin

Step 3: wash strawberries and cut into small pieces

Step 4: Cream with condensed milk until eight minutes

Step 5: lay a layer of biscuits on the bottom of the cup

Step 6: add whipped cream

Step 7: add the diced strawberry

Step 8: continue to place in the order of 5-7

Step 9: put it in the refrigerator and eat it

Materials required:

Maria biscuit: right amount

Cream: 150g

Condensed milk: 15g

Strawberry: moderate

Note: 1. If you don't have condensed milk, you can use white granulated sugar instead of 2. It's better to put it under the cold box of the refrigerator

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: sweet

Chinese PinYin : Cao Mei Mu Kang Bei