Stir fried shredded potato with sweet pepper
Introduction:
"It's a very simple home cooked dish, but it takes a little effort to make it well."
Production steps:
Step 1: cut the potatoes into shreds evenly, soak them in cold water, rinse them and then soak them until they are hard.
Step 2: shred the sweet pepper and celery.
Step 3: heat up the pot, add oil, add appropriate amount of ginger and garlic, pour in shredded potatoes when smelling the fragrance, and stir fry for a while.
Step 4: pour in shredded celery with sweet pepper, turn a few times, add salt, add vinegar if you like, and mix well.
Step 5: pour a few drops of wine and turn it over a few times.
Materials required:
Potatoes: moderate
Sweet pepper: right amount
Celery: moderate
Note: first, cut the potato shreds finely and evenly; second, wash the starch away with water as far as possible, and soak in cold water until the potato shreds are hard, so that the potatoes will be cool.
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Qing Chao Tian Jiao Tu Dou Si
Stir fried shredded potato with sweet pepper
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