Whole wheat black sesame biscuit(quan mai hei zhi ma bing gan )

Whole wheat black sesame biscuit

Introduction:

"This is a biscuit that I like very much. It tastes delicious. It's similar to the sesame biscuit of Master Kang. The prescription is still from Mr. Meng

Production steps:

Materials required:

Salt free butter: 90g

Low gluten powder: 100g

Baking powder: 1 / 4 spoon

Whole wheat flour: 30g

Whole egg: 30g

Black Sesame: 2 tablespoons

Fine granulated sugar: 55g

Salt: 1 / 4 spoon

Vanilla powder: 1 / 4 spoon

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: half an hour

Taste: sweet

Chinese PinYin : Quan Mai Hei Zhi Ma Bing Gan