Mung bean cake
Introduction:
"Xiaozi cake is a snack on the streets of Guangdong. I remember when I was a child, vendors always put Xiaozi cake on the end of bicycles and bought it on the street. There are several varieties, among which Hongdou Xiaozi cake is more popular. I've never made rice cake before. Today, I might as well try it. I don't have a real rice cake. It's very nice to replace it with egg tart cup. "
Production steps:
Materials required:
Sticky rice flour: right amount
Clear noodles: appropriate amount
Mung bean: moderate
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: three quarters of an hour
Taste: Original
Chinese PinYin : Lv Dou E Zai Gao
Mung bean cake
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