Steamed dumplings with eggs(ji dan zheng shui jiao )
Steamed dumplings with eggs
Introduction:
"The method of steaming dumplings with eggs is very simple. It's a different way to eat eggs and dumplings. If there are no fresh dumplings, it's better to use quick-frozen dumplings."
Production steps:
Materials required:
Eggs: two
Dumplings: two
Wolfberry: 15
Soy sauce: right amount
Lard: right amount
Scallion: right amount
matters needing attention:
Production difficulty: unknown
Process: steaming
Production time: 10 minutes
Taste: Original
Chinese PinYin : Ji Dan Zheng Shui Jiao
Steamed dumplings with eggs
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