sour and spicy shredded potatoes(suan la tu dou si )

sour and spicy shredded potatoes

Introduction:

"The simplest is the best. Many people like hot and sour appetizers."

Production steps:

Step 1: carrot, green pepper, shred, potato shred, rinse in cold water.

Step 2: Smash garlic, dry chili and shred.

Step 3: deep fry pepper in low heat, and take out pepper.

Step 4: saute minced garlic and dry red pepper.

Step 5: add carrots and stir well.

Step 6: add shredded potatoes, stir fry over high heat, add salt, chicken essence, sugar, half vinegar, add green pepper, stir fry evenly, turn off the heat, put the remaining vinegar and 1 teaspoon sesame oil.

Materials required:

Potatoes: one

Carrot: one

Green pepper: half

Dried red pepper: Five

Dried prickly ash: Ten

Garlic seed: Five

Salt: right amount

Chicken essence: one teaspoon

Sugar: half a teaspoon

White vinegar: half a teaspoon

Sesame oil: 1 teaspoon

Note: if you don't like carrots, remove step 5.

Production difficulty: simple

Technology: explosion

Production time: 10 minutes

Taste: hot and sour

Chinese PinYin : Suan La Tu Dou Si