Macao skin roast meat(ao men hua pi shao rou )
Macao skin roast meat
Introduction:
Production steps:
Materials required:
PI Nan: right amount
Salt: right amount
matters needing attention:
Production difficulty: Advanced
Process: firing
Production time: half an hour
Taste: Original
Chinese PinYin : Ao Men Hua Pi Shao Rou
Macao skin roast meat
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