Stir fried shredded pork with large intestine(da chang bao chao san si )

Stir fried shredded pork with large intestine

Introduction:

"After making the large intestine and pig blood soup, you can stir fry it in a place that is not very fat. You can eat up a large plate and a meal. It's really a sense of accomplishment!"

Production steps:

Materials required:

Large intestine: moderate amount

Green pepper: right amount

Onion: right amount

Red pepper: right amount

Ginger: right amount

Garlic: right amount

Salt: right amount

MSG: right amount

Sugar: right amount

Soy sauce: moderate

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 10 minutes

Taste: Original

Chinese PinYin : Da Chang Bao Chao San Si