steamed spareribs with rice flour(fen zheng pai gu )

steamed spareribs with rice flour

Introduction:

"Steamed spareribs with flour is a simple dish with rich nutrition"

Production steps:

Step 1: wash the materials

Step 2: marinate with all the ingredients for 5 minutes

Step 3: mix well

Step 4: bowl

Step 5: steam for 40 minutes

Step 6: steaming

Step 7: loading the finished product

Materials required:

Pork chop: half a catty

Steamed meat powder: right amount

Salt: a little

Soy sauce: moderate

Thirteen spices: appropriate amount

Ginger powder: appropriate amount

Note: put less seasoning to increase the original flavor of spareribs, especially salt

Production difficulty: ordinary

Process: steaming

Production time: one hour

Taste: slightly spicy

Chinese PinYin : Fen Zheng Pai Gu