Fried rice cake with sliced pork and bamboo shoots
Introduction:
"Braised bamboo shoots in oil is a dish with all kinds of colors, flavors and flavors. My husband and I love it very much. The day before yesterday, I went to the supermarket and saw new year cake slices. In fact, I like Korean spicy fried New Year cake very much, but my husband doesn't like Korean food very much. In order to eat fried New Year cake, it's not Korean flavor, so I improved this fried New Year cake with bamboo shoot tip meat slices by using the method of stewing bamboo shoots in oil. Because my husband is a person who doesn't like meat, in order to make him like it, of course, he has to put some meat. The taste is very fragrant! Share it with you
Production steps:
Materials required:
Bamboo shoots: right amount
Pork: moderate
Rice cake: moderate
Green onion: moderate
Salt: right amount
Sugar: right amount
Soy sauce: right amount
Cooking wine: moderate
MSG: right amount
Ginger powder: right amount
Pepper: right amount
Vinegar: moderate
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Sun Jian Rou Pian Chao Nian Gao
Fried rice cake with sliced pork and bamboo shoots
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