Chicken wings with mash(lao zao ji chi )

Chicken wings with mash

Introduction:

"Mash, also known as wine, sweet wine and glutinous rice wine, is a kind of flavor food fermented by glutinous rice or rice yeast. Making this dish comes from eliminating the inventory of the refrigerator. I thought that coke could be made into chicken wings, but why not mash? It not only has the fragrance of wine, but also has the mellow sweetness, so the heart is not as good as action, which contributes to the delicious mash chicken wings. "

Production steps:

Materials required:

Chicken Wings: 12

Mash: a small bowl

Shallot: moderate

Ginger: moderate

Cooking wine: moderate

Old style: moderate

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: three quarters of an hour

Taste: salty and fresh

Chinese PinYin : Lao Zao Ji Chi