Sour and sweet summer appetizer -- pineapple tofu
Introduction:
"It's hot this summer. I really don't have any appetite. I'd like to eat pineapple when I go to a fruit shop. Although pineapple is not a seasonal fruit, its taste is really missed. Although the price is a little expensive, I bought a book to make pineapple tofu uncontrollably. It's sour and sweet. It's really appetizing!"
Production steps:
Materials required:
Pineapple: half
Tofu: one piece
Cooked corn kernels: appropriate amount
Olive oil: right amount
Salt: half a teaspoon
MSG: right amount
Sugar: 1 teaspoon
Tomato sauce: right amount
Scallion: Half Root
Ginger juice: a few drops
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: salty and sweet
Chinese PinYin : Suan Suan Tian Tian Xia Ji Kai Wei Cai Bo Luo Dou Fu
Sour and sweet summer appetizer -- pineapple tofu
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