Fried crisp pork(zha su rou )
Fried crisp pork
Introduction:
"My family's cooking is mainly light, rarely fried food to eat, occasionally for it. Today, we fry this meat with fried flour. It tastes crisp. "
Production steps:
Materials required:
Lean pork: 1 piece
Fried powder: right amount
Salt: right amount
Cooking wine: moderate
Vinegar: right amount
Oil: right amount
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Zha Su Rou
Fried crisp pork
-
Fly with confidence (Creative Series)
Fly with confidence (Creative Series). Fang Xin Qu Fei Chuang Yi Xi Lie
Views: 10 Time 2021-03-14 -
-
Red bean Angel Cake: cotton like texture, perfectly interwoven with red bean
Red bean Angel Cake: cotton like texture, perfectly interwoven with red bean. Hong Dou Tian Shi Dan Gao Mian Hua Ban Zhi Di Yu Nong Qing Hong Dou De Wan Mei Jiao Zhi
Views: 7 Time 2021-03-14 -
-
Braised chicken wings with potato
Braised chicken wings with potato. Hong Shao Ji Chi Tu Dou Kuai
Views: 6 Time 2021-03-14 -
-
-
-
Preserved bean curd in casserole
Preserved bean curd in casserole. La Wei Sha Guo Dou Fu
Views: 11 Time 2021-03-14 -
Stir fried pork with green pepper
Stir fried pork with green pepper. Qing Jiao Chao Wu Hua Rou
Views: 7 Time 2021-03-14 -
-
