Tofu with Preserved Eggs(pi dan dou fu )
Tofu with Preserved Eggs
Introduction:
Production steps:
Materials required:
Lactone tofu: one piece
Pipan: two
Scallion: right amount
Chili oil: right amount
Salt: right amount
Soy sauce: moderate
Thirteen incense: a little
Chicken essence: a little
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Pi Dan Dou Fu
Tofu with Preserved Eggs
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