Fried cuttlefish in soy sauce(jiang bao mo yu hua )
Fried cuttlefish in soy sauce
Introduction:
Production steps:
Materials required:
Cuttlefish meat: 400g
Green pepper: 100g
Onion: 50g
Seafood sauce: right amount
Oyster sauce: right amount
Spicy oil: moderate amount
Chicken essence: appropriate amount
Salt: right amount
Scallion: right amount
Ginger slices: right amount
Garlic slices: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: explosion
Production time: half an hour
Taste: Maotai flavor
Chinese PinYin : Jiang Bao Mo Yu Hua
Fried cuttlefish in soy sauce
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