Water and oil free toast(wu shui wu you tu si )

Water and oil free toast

Introduction:

"No water, no oil, super healthy toast. Once you make it, you can eat it with your husband for three days. In the morning, you can drink your own soy milk or milk. With refreshing toast, any food outside can't match it. If you don't like white toast, you can make it with cranberries, or spread your own jam when you eat it. "

Production steps:

Step 1: milk, eggs, sugar, salt, flour, yeast, put into the toaster, and flour for 40 minutes

Step 2: turn off the power, wrap the bread barrel with plastic wrap and ferment for more than an hour. Press the small hole with your hand, but the wood doesn't collapse. That's OK.

Step 3: divide into 6 parts, roll round, wrap with plastic wrap and let stand for 10 minutes

Step 4: roll out the tongue and fold it

Step 5: wrap the plastic film and let it stand for 10 minutes

Step 6: roll it out again and roll it up

Step 7: put it into the toast box, wrap it with plastic wrap, and ferment in the oven

Step 8: ferment until 9 minutes full

Step 9: preheat oven, 175 degrees, 40 minutes

Materials required:

High gluten flour: 530g

Native eggs: 3

Pure milk: 200g

Sugar: 50g

Salt: 3G

Yeast: 5g

Note: do not put milk at a time, to see the absorption of their own flour appropriate adjustment

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: milk flavor

Chinese PinYin : Wu Shui Wu You Tu Si