Milk cake
Introduction:
Production steps:
Materials required:
Low gluten flour: 120g
Milk: 45g
Eggs: 4
Butter: 30g
Sugar: 90g
White vinegar: 2 drops
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: milk flavor
Chinese PinYin : Nai Xiang Dan Gao
Milk cake
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