Sweet and sour cucumber Butterfly(tang cu huang gua hua hu die )

Sweet and sour cucumber Butterfly

Introduction:

"Sweet and sour cucumber flower butterfly" - a simple family dinner with assorted dishes. Family reunion can not be without a banquet to celebrate, and a banquet can not be without the chief cold dish. Cucumber is a common cold dish, but it is used as assorted dishes to make dishes like hotel banquet dishes. Some families may not know where to start, and they may never have tried it... For this reason, we have created a very simple and easy way to use We like the common ingredients cucumber production of "sweet and sour cucumber flower butterfly" family dinner variety cold dish platter, hope to give relatives Festival banquet add a trace of new ideas. The common name of the dish is the taste of sweet and sour cucumber. Dish features: it can be used as the chief assorted dish for family banquet. The dish is vivid, simple, simple and refreshing. It can be used as a family parent-child activity to cooperate with children. If you use a knife, he can make the dish. It can not only cultivate children's spirit of cooperation, overall thinking and practical ability, but also stimulate their interest and sense of achievement in food culture Butterfly "food configuration diagram uploaded to share with relatives, hoping to add a new meaning to the family dinner! May the delicious food always accompany you, and everyone will have a happy and healthy life

Production steps:

Materials required:

Cucumber: moderate

Carrot: right amount

Fine salt: right amount

MSG: right amount

White granulated sugar: right amount

White vinegar: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Tang Cu Huang Gua Hua Hu Die