Roast duck with flower carving
Introduction:
Production steps:
Materials required:
Duck leg: 2
Huadiao wine: moderate
Monascus rice: right amount
Old style: moderate
Soy sauce: moderate
Scallion: right amount
Rock sugar: right amount
Star anise: right amount
Angelica dahurica: moderate amount
Clove: right amount
Salt: right amount
Cooking wine: moderate
Ginger: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: three quarters of an hour
Taste: other
Chinese PinYin : Hua Diao Shao Ya
Roast duck with flower carving
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