Lemon honey Iced Black Tea(ning meng feng mi bing hong cha )

Lemon honey Iced Black Tea

Introduction:

"When I uploaded the picture, I found that I couldn't see the original color clearly when I put the ice black tea in the blue-green cup. This is my fault. For the color, please refer to the ice black tea in the glass pot ice at the back of the picture. Iced black tea is a drink. Iced black tea was invented by accident. In the summer of 1904, Richard blechynden, a tea merchant, tried to recommend his black tea to people at the World Expo held in St. Louis, USA. however, the heat was so intense in the midsummer that even Charlie could not drink his cup of hot black tea. Just when he was discouraged, a pile of ice accidentally fell into a bucket of black tea at hand. When Charlie thought about losing it, he filled a bowl to drink and quenched his thirst. I didn't expect that this iced black tea was cool and pleasant. Charlie had an idea to resell the iced black tea and sold it out. This is the origin of iced black tea. "

Production steps:

Step 1: cut the lemon into slices in advance and marinate the lemon juice with white sugar.

Step 2: turn on and off with hot water, add black tea and make for 5 minutes.

Step 3: take a large container and add rock sugar.

Step 4: pour in the lemon juice and lemon slices.

Step 5: pour in the brewed black tea and strain out the tea.

Step 6: cool slightly, add honey, stir well and refrigerate.

Materials required:

Lemon: 1

Black tea: 10g

Rock sugar: right amount

Honey: right amount

Sugar: 50g

Note: it tastes better when chilled.

Production difficulty: simple

Process: others

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Ning Meng Feng Mi Bing Hong Cha