New Year cake with flowers(hua er duo duo nian gao )

New Year cake with flowers

Introduction:

"I saw xingzhiyu that day_ The new year's cake pattern made in 1963 was very inspired. I saw the works of Korean New Year's cake contestants. I like to take action immediately. I made a lot of patterns with mango, cucumber, strawberry, orange, coconut powder, bean paste stuffing, olive, glutinous rice powder, starch, rock sugar. After three days of groping, I used a lot of materials and made progress one by one. Now I'm going to have a meeting to dry the new year's cake I'll take a picture of you

Production steps:

Step 1: 500g bean paste filling

Step 2: two slices of olive

Step 3: a cucumber

Step 4: 1, 2 packets of coconut powder are boiled with warm water; 2, heat in microwave oven for 1 minute; 3, add proper amount of orange and stir evenly; 4, add glutinous rice to synthesize dough; 5, and so on

Step 5: 3 mangoes

Step 6: Strawberry

Step 7: add proper amount of sugar into the juice and heat

Step 8: 1. Beat mango and strawberry into juice with a blender; 2. Heat in microwave oven for 1 minute; 3. Add a little orange powder and stir evenly; 4. Add glutinous rice powder to make dough; 5. Several kinds of dough are operated as follows

Step 9: 1. Yellow is the dough of mango and glutinous rice flour; 2. Purple is the dough of olive and glutinous rice flour; 3. Green is the dough of cucumber and glutinous rice flour; 4. White is the dough of coconut and glutinous rice flour

Step 10: several kinds of dough are the same operation: 5. White dough with a little bean paste filling will become brown dough. 6. Strawberry and glutinous rice dough. 7. Blueberry and glutinous rice dough

Step 11: filling with bean paste

Step 12: dispense separately

Step 13: dispense separately

Step 14: flatten a piece of dough

Step 15: pack the bean paste stuffing

Step 16: pack the bean paste stuffing

Step 17: in the process of making small flowers, there is no photo of glutinous rice full of hands. The leaves are made into water drops with small dough and then pressed with toothpick.

Step 18: each small flower is made of small dough, as big as a fingernail. After pressing it flat, cut it five times with a knife, and then pinch the petals one by one with your hands. The middle origin is pointed in with chopsticks. Later, I will make up the picture process of the flower.

Step 19: the first green body

Step 20: the second green body

Step 21: the third green body

Step 22: steam in a pan for about 12 minutes.

Step 23: first time

Step 24: the second time

Step 25: the third time

Materials required:

Glutinous rice: 1000g

Chengfen: 350g

Sugar: right amount

Mango: 3

Cucumber: one

Olive: right amount

Strawberry: moderate

Coconut powder: 30g (2 packs)

Bean paste filling: 500g

Blueberry powder: 50g

Note: Note: steaming time is not too long, it will collapse, about 12 minutes! These new year cakes are beautiful and have a hard skin. If the family eats, put less corn flour. New year's Day guests can do less embellishment, do some new year's cake taste good, beautiful color. For example, colored fruit and vegetable glutinous rice dumplings.

Production difficulty: Advanced

Process: steaming

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Hua Er Duo Duo Nian Gao