Bacon and scallion(la rou xiang cong shao mai )
Bacon and scallion
Introduction:
Production steps:
Materials required:
Glutinous rice: right amount
Carrot: right amount
Bacon: right amount
Minced meat: moderate
Shallot: a little
Jiang: a little
Peas: a little
Soy sauce: right amount
Yellow rice wine: right amount
Sesame oil: right amount
Sugar: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: salty and fresh
Chinese PinYin : La Rou Xiang Cong Shao Mai
Bacon and scallion
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