Bean dregs toast(dou zha tu si )
Bean dregs toast
Introduction:
Production steps:
Materials required:
High flour: 280g
Bean dregs: 125g
Butter: 25g
Milk: 30g
Egg liquid: 50g
Sugar: 40g
Yeast: 4 g
Salt: 5g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: Original
Chinese PinYin : Dou Zha Tu Si
Bean dregs toast
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