Fried noodles with barbecued pork
Raw materials for making fried noodles with barbecued pork:
300 grams of noodles, 100 grams of barbecued pork, onion, coriander, soy sauce, salt each amount.
Production steps of BBQ fried noodles:
1. Cut the barbecued pork into filaments for use;
2. Put the noodles into the oil pan. When the noodles are five or six mature, put in the barbecued pork sticks, shredded green onion, coriander, salt and stir fry for a while.
Fried noodles with barbecued pork
Fried noodles with barbecued pork is a traditional famous dish in Guangdong Province. The main ingredients are noodles and barbecued pork.
Raw materials
300 grams of noodles, 100 grams of barbecued pork, onion, coriander, soy sauce, salt each amount.
Production process
① Cut the barbecued pork into filaments for use; 2. Put the noodles into the oil pan. When the noodles are five or six mature, put in the barbecued pork, shredded green onion, coriander, salt and stir fry for a while.
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Chinese PinYin : Cha Shao Chao Mian
Fried noodles with barbecued pork
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