Ruyi roll (1-3 years old)(ru yi juan sui )

Method of Ruyi paper (1-3 years old)

Raw materials for making Ruyi roll (1-3 years old)

Pork Tongji 500g, egg white 4, eggs 150g, shrimp 50g, spinach leaves 50g.

Ingredients: 150g water lake powder, 10g refined salt, 3G monosodium glutamate, 5g cooking wine.

Production steps of Ruyi roll (1-3 years old)

① Cut the pork into thin slices, pull it out in cold water, dry it with clean cloth, chop it into mud, put in egg white, water lake powder, refined salt, cooking wine and monosodium glutamate, and stir well with hands.

② Put the eggs into the bowl, mix the water, starch and salt, spread them into four egg skins, spread them on the table, divide the meat into four egg skins, then spread the shrimps and spinach leaves, roll the egg skins from one end to the middle, then roll them from the other end to the middle, until two rolls are equal, press them flat, wrap them with clean wet gauze, steam them in the drawer, and take them out Take it out, press it with a board, remove the cloth and cut it into pieces.

Longitude: 104.06573486

Latitude: 30.65946198

Chinese PinYin : Ru Yi Juan Sui