Chocolate cup method:
Raw materials for making chocolate cup:
Chocolate 120g (chopped),
25 grams of butter,
120 grams of walnut meat,
The paper cake cup is suitable. nothing
Steps of making chocolate cup:
① Put the walnut meat on the frying pan, medium heat for 2 minutes.
② Put the chocolate and butter in a deep plate, medium heat for 2 minutes, take out and mix well, then add the walnut meat, put the mixture into the cake cup with a spoon, cool (or put into the refrigerator) until set.
Chocolate Cup
Chocolate cup is a dessert, the main ingredients are butter, chocolate and so on.
Material Science
Chocolate 120 grams (chopped), butter 25 grams, walnut meat 120 grams, paper cake cup amount.
practice
① Put the walnut meat on the frying pan, medium heat for 2 minutes.
② Put the chocolate and butter in a deep plate, medium heat for 2 minutes, take out and mix well, then add the walnut meat, put the mixture into the cake cup with a spoon, cool (or put into the refrigerator) until set.
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Chocolate Cup
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