Scotland Alice Coffee (su ge lan ai li si ka fei )

Alice coffee in Scotland:

Ingredients for making Scottish Alice coffee:

1 cup hot coffee, sugar, Scotch whisky and 1 Cream Ball.

Steps of making Scottish Alice coffee:

1 cup of hot coffee is about 8 minutes full, put Royal hook spoon and 1 piece of sugar on it, pour appropriate amount of Scotch whisky, light the fire and serve with 1 Cream Ball.

Characteristics of Scottish Alice coffee:

Contains Scotch Whisky (Scotch whisky) strong alcohol, suitable for men to drink. Mellow and strong. Suitable for night drinking.

Make Scottish Alice coffee need to pay attention to:

Put a royal hook and spoon horizontally at the mouth of the cup, place a piece of sugar on it, and then pour some scotch whisky. You can light the fire and send it to the table.

Scotland Alice Coffee

1 cup hot coffee, sugar, Scotch whisky and 1 Cream Ball.

Raw materials:

1 cup hot coffee, sugar, Scotch whisky and 1 Cream Ball.

Method:

1 cup of hot coffee is about 8 minutes full, put Royal hook spoon and 1 piece of sugar on it, pour appropriate amount of Scotch whisky, light the fire and serve with 1 Cream Ball.

Features:

Contains Scotch Whisky (Scotch whisky) strong alcohol, suitable for men to drink. Mellow and strong. Suitable for night drinking.

Key:

Put a royal hook and spoon horizontally at the mouth of the cup, place a piece of sugar on it, and then pour some scotch whisky. You can light the fire and send it to the table.

Longitude: 104.06573486

Latitude: 30.65946198

Chinese PinYin : Su Ge Lan Ai Li Si Ka Fei