Machagalan coffee(ma cha ge lan ka fei )

How to make machagalan coffee:

Ingredients for making machagalan coffee:

Half cup hot coffee, 2.5oz red wine, lemon slice, cinnamon stick, sugar bag.

Steps of making machagalan coffee:

Warm 2.5oz red wine first, then pour it into half a cup of hot coffee, then put in a slice of lemon and a cinnamon stick, and then put it on the table with sugar.

Characteristics of machagalan coffee:

Suitable for people with special taste or lovelorn. Sour, sweet, bitter, all tastes are old. It is suitable for drinking before meals.

What you need to pay attention to when making machagalan coffee:

Lemon slices should be taken out as soon as possible, do not soak in the cup for too long. Red wine needs only to be warm.

Machagalan coffee

Machagalan coffee, also known as "masaklan coffee", is suitable for people with special taste or lovelorn.

Also known as "masaklan coffee", sour, sweet, bitter It is suitable for special day or lovelorn time.

Features: suitable for people with special taste or lovelorn.

Tip: take out the lemon slices as soon as possible. Do not soak in the cup for too long. Red wine needs only to be warm.

Taste: sour, sweet, bitter, all flavors are old.

Ingredients: half cup hot coffee, red wine 21 / 3oz, lemon slice, cinnamon stick, sugar bag.

Procedure: warm 21 / 3oz red wine first, then pour it into half a cup of hot coffee, then put in a slice of lemon and a cinnamon stick, and then put it on the table with sugar.

(drinking time: before meals)

Longitude: 104.06573486

Latitude: 30.65946198

Chinese PinYin : Ma Cha Ge Lan Ka Fei