Method of Tiandong white sugar water:
Raw materials for making asparagus sugar water:
Asparagus, brown sugar.
Preparation steps of asparagus sugar water:
Tiandong 15-30g, fry with water 1000g to 400g, add brown sugar, then boil, warm.
The characteristics of asparagus sugar water are as follows
It's sweet and delicious. Tiandong, sweet, bitter, cold, into the lung and kidney. Brown sugar, sweet taste.
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Chinese PinYin : Tian Dong Bai Tang Shui
Tiandong sugar water
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