Hot and Sour Cucumber
Raw materials for making hot and sour cucumber in soy sauce:
500 grams of tender cucumber.
Seasoning for making hot and Sour Cucumber
Refined salt, monosodium glutamate, sugar, chili oil, vinegar.
Processing steps of hot and sour cucumber in soy sauce:
(1) Wash the cucumber and cut it into 5cm long pieces. Roll it with a knife and cut it into 1.5cm wide pieces.
(2) Stir fry the cucumber in the pan, add seasoning and mix well. Refrigerate in the refrigerator for 2-3 hours.
Longitude: 104.06573486
Latitude: 30.65946198
Chinese PinYin : Qiang Suan La Huang Gua
Hot and sour cucumber in soy sauce
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