Beijing Style Crystal elbow(jing wei shui jing zhou zi )

Beijing Style Crystal elbow method:

Manufacturing steps of Beijing Style Crystal elbow:

Clean the pork elbow with a knife, remove the bone, boil it with clean water until it is bloodless (about 10 minutes), remove it and rinse it with water, then change the water to boil the elbow, add onion, ginger and some salt, and cook it over low heat until it is well done. Prepare a large soup bowl, put the elbow skin down, skim the soup, remove the onion and ginger, mix a little monosodium glutamate, pour it into the bowl, put it into the refrigerator after cooling, and then slice it into pieces and put it on the table after two hours. Crystal elbow piece is crystal clear, refreshing, with garlic, rice vinegar, sesame oil sauce, is a delicious summer cold dish.

Longitude: 104.06573486

Latitude: 30.65946198

Chinese PinYin : Jing Wei Shui Jing Zhou Zi