Three color liver end(san se gan mo )

Three color liver end method:

Raw materials for making three color liver powder:

Pig liver 25 grams, onion, carrot, tomato, spinach each 10 grams, refined salt 2 grams, broth amount.

Three color liver powder production steps:

1. Chop the pig liver; peel and chop the scallion; wash and chop the carrot; scald the tomato with boiling water, peel and chop; clean the spinach, scald it with boiling water, chop and set aside.

2. Put the chopped pig liver, onion and carrot into the pot, add the broth to cook, and finally add tomato, spinach and refined salt to cook for a while.

The characteristics of tricolor liver end are as follows

This dish is beautiful in color, fresh, soft and palatable. It is rich in protein, calcium, phosphorus, iron, zinc, vitamin A, carotene B1, B2, B12, C, nicotinic acid and other nutrients.

Attention should be paid to the three color liver

Don't stir fry the vegetables and liver in the pot, but cook them in soup. Tomatoes and spinach should not be cooked too early. This dish is suitable for infants over 7 months old.

Three color liver end

① Wash and chop the pig liver, peel the scallion and chop the carrot, scald the tomato with boiling water, peel and chop the tomato, clean the spinach, scald it with boiling water and chop it up for standby; ② pour the chopped pig liver, scallion and carrot into the pot, add the broth to cook, and finally add the tomato, spinach and refined salt to cook for a while.

Main materials

Pig liver 25g, onion, carrot, tomato, spinach each 10g.

accessories

2G refined salt and proper amount of broth.

Production key

Don't stir fry the vegetables and liver in the pot. You must add soup to cook them. Tomatoes and spinach can't be cooked too early. This dish is suitable for infants over 5 months old.

characteristic

This dish has red, white, green, black and other colors, quite beautiful, comprehensive nutrition.

Longitude: 104.06573486

Latitude: 30.65946198

Chinese PinYin : San Se Gan Mo