JUNLEBAO yogurt culture scenic spot
Established in 1995, Shijiazhuang JUNLEBAO Dairy Co., Ltd. has 10 production factories and more than 5800 employees. It is the largest dairy processing enterprise in Hebei Province. It has been awarded as "national key leading enterprise of agricultural industrialization", "national high-tech enterprise" and "national dairy R & D technology sub center". JUNLEBAO trademark is a well-known trademark in China. JUNLEBAO series products sell well in Hebei, Beijing, Tianjin and other 13 provinces and cities. JUNLEBAO series yoghurt market share ranked fourth in the country. The company attaches great importance to technological innovation. JUNLEBAO dairy's annual R & D investment accounts for more than 5% of sales. JUNLEBAO dairy technology center has completed more than 150 innovative projects. The company took the lead in developing a series of health care products such as red dates and seabuckthorn yoghurt, creating a precedent of health care yoghurt in China; The first functional active lactobacillus beverage in China - "daily live bacteria" has been developed. The independently developed "cheese Jue Manor" European style yogurt is the first fresh cheese product developed in China, and the independently developed two kinds of products, Sloan pudding, have been awarded the "best special award" at sial China International food and Beverage Exhibition, which is known as "Oscar" in the food industry. JUNLEBAO characteristic industrial tourism project - the first yogurt culture center in China, visited the national dairy research and development center, found the largest single yogurt production workshop in Asia, witnessed the birth of high-quality yogurt, experienced the long yogurt culture, and tasted the flavor you are familiar with JUNLEBAO. Visit China's first Yoghurt Culture Museum, which displays legends, historical allusions and health knowledge about yoghurt in various forms; visit JUNLEBAO technology center and quality center to learn about yoghurt research and development and quality inspection. (the specific items shall be subject to the items sold at that time)
Company profile
Established in 1995, Shijiazhuang JUNLEBAO Dairy Co., Ltd. has 10 production factories and more than 5800 employees. It is the largest dairy processing enterprise in Hebei Province. It has been awarded as "national key leading enterprise of agricultural industrialization", "national high-tech enterprise" and "national dairy R & D technology sub center". JUNLEBAO trademark is a well-known trademark in China. JUNLEBAO series products sell well in Hebei, Beijing, Tianjin and other 13 provinces and cities. JUNLEBAO series yoghurt market share ranked fourth in the country. The company attaches great importance to technological innovation. JUNLEBAO dairy's annual R & D investment accounts for more than 5% of sales. JUNLEBAO dairy technology center has completed more than 150 innovative projects. The company took the lead in developing a series of health care products such as red dates and seabuckthorn yoghurt, creating a precedent of health care yoghurt in China; The first functional active lactobacillus beverage in China - "daily live bacteria" has been developed. The independently developed "cheese Jue Manor" European style yogurt is the first fresh cheese product developed in China, and the independently developed two kinds of products, Sloan pudding, have been awarded the "best special award" at sial China International food and Beverage Exhibition, which is known as "Oscar" in the food industry. JUNLEBAO characteristic industrial tourism project - the first yogurt culture center in China, visited the national dairy research and development center, found the largest single yogurt production workshop in Asia, witnessed the birth of high-quality yogurt, experienced the long yogurt culture, and tasted the flavor you are familiar with JUNLEBAO. Visit China's first Yoghurt Culture Museum, which displays legends, historical allusions and health knowledge about yoghurt in various forms; visit JUNLEBAO technology center and quality center to learn about yoghurt research and development and quality inspection. (the specific items shall be subject to the items sold at that time)
Address: No.36, Shitong Road, Luquan City (near Tongye town)
Longitude: 114.4569039
Latitude: 38.0169424
Tel: 0311-67362691
Chinese PinYin : Jun1 Le Bao Suan Nai Wen Hua Jing Qu
JUNLEBAO yogurt culture scenic spot
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