Stir fried pork liver with green pepper(qing jiao chao zhu gan )
Stir fried pork liver with green pepper
Introduction:
Production steps:
Materials required:
Green pepper: 220g
Pig liver: 150g
Salt: 5g
Chicken essence: 1g
Ginger: 2 tablets
Shaojiu: 2 spoons
Soy sauce: 2 teaspoons
Sugar: a little
Pepper: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Qing Jiao Chao Zhu Gan
Stir fried pork liver with green pepper
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