Stir fried pork liver with garlic
Introduction:
Production steps:
Materials required:
Pig liver: 500g
Garlic: 200g
Oil: right amount
Salt: right amount
Soy sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Da Suan Chao Zhu Gan
Stir fried pork liver with garlic
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