Coconut pumpkin Bacon Roll - everyone loves it, and there is no failure...(ye xiang nan gua pei gen juan ren ren dou ai er qie ling shi bai yo )

Coconut pumpkin Bacon Roll - everyone loves it, and there is no failure...

Introduction:

"This dish is not complicated. The seasoning is also very simple. It's easy to use. I've almost come to eat this friend. There's nothing I don't like... Salty bacon, sweet pumpkin, do not add salt, do not add oil, just add a spoonful of coconut milk, with the fragrance of coconut milk to synthesize the greasy bacon, everything is just right. Zero failure!!! Dry and charred bacon, wrapped with soft pumpkin puree, taste rich. Salty and sweet taste collide, taste colorful. The combination of oil and coconut milk is delicious. Bacon is rich in phosphorus, potassium, sodium, fat, cholesterol, carbohydrate and other elements. Pumpkin contains starch, protein, carotene, vitamin B, vitamin C and calcium, phosphorus and other components. Pumpkin is rich in nutrition, which is often eaten by rural people, and has been paid more and more attention by urban people

Production steps:

Step 1: three slices of bacon and a pumpkin. Peel and flesh the pumpkin and slice it.

Step 2: steam the pumpkin over high heat. When steaming, put it on a plate and cover it with a high temperature resistant plastic film. This is to reduce water vapor. Too much water affects the taste of pumpkin.

Step 3: mash the steamed pumpkin with a rolling pin and add a spoonful of coconut milk. Don't overdo it. One spoon is enough. It won't make the pumpkin puree too thin.

Step 4: cut the bacon into two sections and put a spoonful of pumpkin puree on one side of the bacon. If the width is different like mine, put it on the narrow side. It's better to roll it out.

Step 5: put the rolled bacon into a preheated oven and bake for 10 minutes. Take out, with kitchen paper, slightly absorb the surface of the oil. I like bacon with a little burnt flavor, which can prolong the baking time.

Step 6: ready to eat~~~

Materials required:

Bacon: 3-4 slices

Pumpkin: one piece

Coconut milk: a spoonful

Note: 1, pumpkin can be microwave high fire hit 10 minutes, can also achieve soft effect. 2. Pumpkin to choose big pumpkin, the more golden the sweeter, the more delicious taste. 3. As high as coconut milk, and as high as gold coconut milk, are very easy to use, sold in Metro. One bottle can be used many times. It can be used for dessert such as sago, or for curry such as chicken curry. It is recommended to have one bottle at home. After opening the can, wrap it in plastic wrap and refrigerate it.

Production difficulty: ordinary

Process: Baking

Production time: 20 minutes

Taste: salty and sweet

Chinese PinYin : Ye Xiang Nan Gua Pei Gen Juan Ren Ren Dou Ai Er Qie Ling Shi Bai Yo