Leek pancake
Introduction:
"Last time I made three color omelet, there were some leeks left. I don't know how to deal with them. I still want to come to pancakes."
Production steps:
Step 1: a little leek and a little flour can make a cake
Step 2: wash leeks and cut into pieces
Step 3: add flour and sesame to the cut leek
Step 4: add appropriate amount of water and stir to form a batter
Step 5: pan fry a small amount of oil over low heat until both sides are slightly yellow
Step 6: enjoy the fragrant leek pancakes
Materials required:
Flour: 100g
Leek: 50g
Oil: right amount
Salt: right amount
Note: when mixing batter, you can make it thinner and fry it better
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: onion
Chinese PinYin : Jiu Huang Jian Bing
Leek pancake
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