Beef bun with cabbage(bai cai niu rou bao )

Beef bun with cabbage

Introduction:

Production steps:

Materials required:

Beef: moderate

Flour: right amount

Cabbage: moderate

Salt: right amount

Soy sauce: right amount

MSG: right amount

Sesame oil: appropriate amount

Ginger: right amount

Peanut oil: right amount

Scallion: right amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: several hours

Taste: salty and fresh

Chinese PinYin : Bai Cai Niu Rou Bao