[Kwai Sai] stir fry chicken slices with letinous edodes potatoes
Introduction:
"Most of the time, if you are very busy, you will simply stir fry and have a meal with green vegetable soup. This stir fry is made by mixing the leftover materials at home, not to mention that the nutrition is basically enough and the taste is good. If you like, try it! ‘”
Production steps:
Step 1: cut potatoes into 1.5 cm thin slices, remove starch with water bubble, clean chicken breast, cut into slices, mix well with Shaojiu, soy sauce and a little stir, put in water starch, put in a little oil, cut garlic into oblique blade, cut mushrooms into shreds, cut red pepper into shreds, cut onion and ginger into reserve.
Step 2: heat the frying pan to cool the oil. The oil temperature is about 40%. Add chicken slices and stir fry until the chicken turns white. Set aside.
Step 3: heat a little oil in the pot, fry pepper and remove, then add onion and ginger.
Step 4: add potato chips and stir fry.
Step 5: wait for the potatoes to turn 8 mature, leave a gap in the middle and put in the chicken slices.
Step 6: pour in the soy sauce and soy sauce, color the meat evenly.
Step 7: then mix with potatoes, leave space in the middle, add mushrooms and stir fry.
Step 8: stir fry mushrooms and potatoes, then add garlic.
Step 9: add red pepper, salt and sugar to taste, stir fry evenly.
Step 10: stir fry ready to serve immediately.
Materials required:
Potatoes: one
Chicken breast: one piece
Mushroom: Three
A green garlic
Red pepper: a little
Salt: right amount
Sugar: 1g
Soy sauce: 2G
Veteran: a little
Scallion: right amount
Shredded ginger: right amount
Note: 1, potatoes must be sliced, with cold water bubble good, otherwise sticky pot. 2. Potatoes like to eat hard point can be broken after a little fried, like to eat soft a little more fried. 3. The mushrooms can be fried first, but the potatoes are delicious, but I like the mushrooms with strong taste, and then put them. 4. Fried potatoes with mushrooms are also delicious. 5. If you don't have green garlic, you can also put some pepper to color. It's also delicious to put some garlic out of the pot.
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Jia Ting Kuai Shou Xiao Chao Ai Shang Hun Da Ying Yang Xiao Chao Xiang Gu Tu Dou Chao Ji Pian
[Kwai Sai] stir fry chicken slices with letinous edodes potatoes
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